I can’t name the dishes because I was so engrossed in eating that I don’t even know what I put into my damn mouth. But seriously, whatever went deserves a thumbs up really. With a usual ambience of a chinese restaurant, the service was normal and stuff. But the food is the difference. Haha.
We had dinner at the IMM outlet, where Aunt Alison’s birthday dinner commenced. A treat from her, she actually ordered quite an amount of stupendously sumptuous dishes. I think she ordered a Grouper and the fish’s head was used for a bowl of fish head soup and the body was made into some dish with asparagus. Healthy yet tasty.
The chilli crab was great as well. Spicy enough, the gravy was all too delicious for me to handle. I even had that fried bun with the sauce. Woo!. Shiok. The other dishes include the prawns, which are alright only, and the tofu with pork floss and beansprouts. Along with a dish of spinach cooked with egg and mushrooms, these dinner was really a great one, except that the price is a little steep. But I can’t expect seafood to be cheap though. To sum it up, we had the usual dessert – almond with longan. And the almond was very bouncy and tasty.
Overall, it made me so full that I couldn’t sleep early thanks to that hefty meal in me. But I definitely love the chilli crab and the fish soup. GREAT STUFF INDEED.
RATINGS (Out of 10 Stars)
Customer Service – 7
Ambience – 7
Food (Outlook) – 9
Food (Taste) – 9
Cost – 9 (If you have the money.)



















